Got food? Thank a farmworker! To put a face to the people who help bring food to our tables, we’ll be sharing portraits from the field in the café throughout the week to highlight farmworkers’ struggles and dreams.
Samson's will be open May 8th - June 2nd from 9am - 1pm Stop in and try our 5$ lunch special Choose a freshly-made sandwich or salad with a bag […]
Each year during the Eat Local Challenge, we serve a meal made entirely of foods grown within 150 miles of this café. This year you’re going to eat something you […]
Enjoy this (4) course meal for just 2 meal swipes OR enter to win at our raffle table in the Cafe! FOUR LUCKY COUPLES CAN WIN! * one entry per […]
In honor of the 25th anniversary of the Coalition of Immokalee Workers (CIW), Bon Appétit is dedicating its 2018 Farmworker Awareness Week promotion to highlighting the work of this groundbreaking advocacy organization.
Our chefs are taking on Bon Appétit Management Company's annual Eat Local Challenge!
For a limited time only, taste Impossible’s now-even-more-revolutionary plant-based meat before it’s widely available. Visit the Cafe January 23 to try Chef Aide's IMPOSSIBLE MIAMI-STYLE BURGER made with the all-new Impossible meat. It’s so good she’s entered it into a nationwide Impossible recipe contest. Get ready to have your mind blown. Again.
Join us in celebrating the unsung heroes of the farmworker rights movement
Join us in the Cafe on Thursday October 31st from 11:00 am - 1:30 pm to decorate Halloween cookies.
Come join us in the Cafe Friday November 1st to taste our plant based protein menus. Plant proteins are a powerhouse of good nutrition, loaded with phytonutrients, fiber, and naturally low in saturated fat and sodium - and yes, they can provide you with your daily protein needs!
Come join us for Thanksgiving lunch on November 21st in the Cafe
It's the most wonderful time of the year - Hot Chocolate season! Be sure to enjoy the hot chocolate bar when you are in the cafe December 2nd - 6th.
