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Lunar New Year

January 24, 2014 @ 8:00 am - 5:00 pm

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Ring in the year of the horse by sampling authentic Chinese dishes prepared by your Bon Appétit culinary team! learn about the regional differences of  North, South, East and West cuisines in China, and take home a recipe to try yourself.

Details

Date:
January 24, 2014
Time:
8:00 am - 5:00 pm